Get ready for summertime picnics and grilling with DaVita’s newest cookbook. “Today’s Kidney Diet: Summer Picnic Recipes” is available to download just in time for…

This week at the National Kidney Foundation annual meeting in Boston, DaVita social worker Deborah Evans, MA, LCSW and her colleagues presented a poster “Barriers to Employment Among End-Stage…

Freshen up your eating plan with DaVita’s latest Today’s Kidney Diet cookbook, “Fresh Spring Recipes“. This recipe collection includes popular kidney-friendly recipes with fresh spring produce…

Easter weekend is almost here! Springtime and Easter go hand-in-hand to usher in new life. From blooming trees, to new garden growth, signs of nature…

Tomorrow is not only Thursday (as in throwback Thursday), it’s also Saint Patrick’s Day. I’m sharing a previous post from 2012 that has some great…

World Kidney Day and National Kidney Month are both celebrated in March to increase awareness of kidney disease around the world. This year’s World Kidney…

Celebrate World Kidney Day on March 10th with DaVita’s latest cookbook “Today’s Kidney Diet:   International Flavors.” This collection of nine recipes from around the world includes…

The 2015-2020 Dietary Guidelines released last week tell us that instead of focusing on single nutrients or foods in isolation, we should focus on eating patterns and,…

We’re already making some resolutions for 2016, starting right here with our blog. Kidney Diet Tips (KDT) recently got a makeover (we hope you like…