Category Archives: Diet Management
Protein Pasta, Please!
What is protein pasta? Simply put, it is a pasta product that has enough plant protein sources to become a protein-dense food. This is a…
Continue Reading »Breakfast Anyone?
Eating breakfast can have many positive effects on your health and well-being. In fact, studies show that overall diet quality is better among people who…
Continue Reading »“Why Do I Have to Limit Dairy?”
If you are on dialysis, you may be wondering why you must limit dairy. It is hard to make dietary changes, especially if you have…
Continue Reading »Try the new Feel-Good Foods Cookbook
Food is the fuel our bodies need to function, just like a car uses fuel to run. Many whole foods have vitamins and nutrients that…
Continue Reading »The Struggle to Juggle: Tips for Managing Multiple Diet Restrictions
Managing multiple diet restrictions can feel like a struggle at times. It is like trying to juggle a few balls, and keep them all in…
Continue Reading »Vitamin D: The “Sunshine” Vitamin
Vitamin D is an essential nutrient; we need to eat foods rich in vitamin D and spend time outdoors to maintain adequate levels in our…
Continue Reading »8 Food Trends Made Kidney-Friendly: Part 2
Social media is ripe with new recipes and foods that have become trendy. In this post, we continue our list of recent food trends and…
Continue Reading »Try the New “Lunch on the Go” Cookbook
Lunch doesn’t get enough credit. After all, this midday meal can give you the energy boost you need to finish your day strong. Whether you’re…
Continue Reading »Spreads, Butter and Margarine: Which is Healthiest?
You may enjoy the rich flavor of butter or margarine on bread, pancakes, baked potatoes or grits. However, you may wonder which one is the…
Continue Reading »10 Ways to Help with Gastroparesis
Gastroparesis is a condition where the stomach empties too slowly, and it can affect the nutrition and wellbeing of people with diabetes and kidney disease….
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