Kidney Diet Tips

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Favorite Easter Recipes

Easter weekend is almost here! Springtime and Easter go hand-in-hand to usher in new life. From blooming trees, to new garden growth, signs of nature waking up again surrounds us. For many this coming weekend includes cooking special dishes and joining family and friends to celebrate life.

I’m excited to share some of our spring favorites to include in your Easter meal. Keeping it kidney-friendly is easy when you have the right recipes. And best of all, these delicious DaVita.com recipes are so good your guests will never guess they are made for today’s kidney diet.

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After Easter is over check out these kidney diet tips for recycling Easter eggs. For springtime menus read “3-Day Springtime Menu for a Kidney Diet“.

 

Sara Colman, RD, CDE

Sara Colman, RD, CDE

Sara is a renal dietitian with over 20 years experience working with people with diabetes and kidney disease. She is co-author of the popular kidney cookbook "Cooking for David: A Culinary Dialysis Cookbook". Sara is currently the Manager of Kidney Care Nutrition for DaVita. She analyzes recipes and creates content, resources and tools for the kidney community. In her spare time Sara loves to spend time with her young grandson, including fun times together in her kitchen.