Kidney Diet Tips

All posts by Sara Colman, RDN, CDCES

Sara is a renal dietitian with over 30 years experience working with people with diabetes and kidney disease. She is co-author of the popular kidney cookbook "Cooking for David: A Culinary Dialysis Cookbook". Sara is the Manager of Kidney Care Nutrition for DaVita. She analyzes recipes and creates content, resources and tools for the kidney community. In her spare time Sara loves to spend time with her young grandson, including fun times together in her kitchen.

March Celebration and Awareness: Registered Dietitian Nutritionist Day and World Kidney Day

Happy Registered Dietitian Nutritionist Day to the thousands of dedicated nutrition professionals committed to improving nutritional status and health in communities and individuals. Registered Dietitian…

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