Making Your Favorite Latin Lenten Foods Kidney-Friendly
Blog post contributed by Sara Young, Student Intern Lent, or Cuaresma in Spanish, is a Christian observance and forty-day period leading up to Easter marked…
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Treating Constipation with Peritoneal Dialysis
Peritoneal dialysis (PD) is another way to help clean the toxins in your blood when your kidneys no longer work. The peritoneum cavity is the…
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Fatty Liver and Kidney Disease Primer
What is Fatty Liver? While you may have heard that too much alcohol can lead to liver problems, you might be less familiar with another…
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Flavor Fatigue Setting In? Sauce It Up!
Chicken again? Has your initial determination to make dietary changes started to falter? Perhaps your once “go-to” meals have gradually become flat and boring. Flavor fatigue is…
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Ring in the New Year with Good Luck Foods
Many people see the new year as a time for renewal and a chance to reach new goals. For centuries, certain foods have been celebrated…
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Kidney-Friendly Foods from the Puerto Rican Culture
Puerto Rico, “The Island of Enchantment” as it is often called, is a United States territory located in the Caribbean Sea. The island has beautiful…
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5 Reasons to Monitor Blood Glucose During the Holidays
Monitoring blood glucose levels is important for people with both Type 1 and Type 2 diabetes to help control blood sugar (1). Monitoring helps prevent…
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Kidney Disease and Cancer Prevention
Over the years, research has been performed on people with kidney disease, including early stage chronic kidney disease (CKD), end stage kidney disease (ESKD) and…
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Food Facts Friday: Mushrooms
Mushrooms are a misunderstood staple of American and international cuisine. While mushrooms are often classified by many as vegetables, and known as the “meat” of…
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Thanksgiving Tips
With Thanksgiving around the corner it’s time to start planning. We’ve put together five of our favorite Thanksgiving Kidney Diet Tips blog posts to help…
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