Category Archives: Featured Post
Kidney Disease and Cancer Prevention
Over the years, research has been performed on people with kidney disease, including early stage chronic kidney disease (CKD), end stage kidney disease (ESKD) and…
Continue Reading »Food Facts Friday: Mushrooms
Mushrooms are a misunderstood staple of American and international cuisine. While mushrooms are often classified by many as vegetables, and known as the “meat” of…
Continue Reading »5 SMARTT Ways to Enjoy the Holidays while Managing Diabetes and Kidney Disease
It’s that time of year again: the weather’s cooler, the leaves are changing colors and the holidays are approaching. You may receive invitations for small…
Continue Reading »Food Safety Tips
Food safety is important for people with chronic kidney disease (CKD), including those on dialysis. Chronic kidney disease weakens the immune system, making you more…
Continue Reading »Holiday Cookbook: Lucky New Year Recipes
Luck is defined as the good or bad things that happen by chance rather than through one’s own actions. Often we think of good luck…
Continue Reading »Back to Basics: Increasing Protein Intake on Dialysis
Protein is an important nutrient that can help our bodies fight off infection, heal wounds, build muscles and increase energy. It is especially important for…
Continue Reading »Kidney-Friendly Halloween Treats
Ghosts, goblins, ghouls and candy! The first thing that comes to mind when I think about Halloween is all the candy. If you are following…
Continue Reading »Cajun Cuisine: Bold and Spicy!
Many people enjoy talking about food. Overhearing someone mention Cajun chicken got me thinking … is that kidney-friendly? People with chronic kidney disease (CKD) and…
Continue Reading »Food Facts Friday: Persimmons
It looks like a tomato, but tastes sweet. This orange-red fruit is a persimmon. It has a honey-like flavor with the texture of an apricot….
Continue Reading »“Limiting” Vs. “Avoiding” Foods
Diet recommendations for people with kidney disease can be confusing. Does everyone need to restrict potassium and phosphorus? What’s the right amount of protein and…
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