Category Archives: Diet Management
Dialysis Diet to Match Your Treatment Type
There is actually no single dialysis diet. Actually there are several different dialysis diets. Today, more than ever there are treatment options for people who…
Continue Reading »Back to School? Back to Work? Back to Busy!
It’s that time again, when summer is coming to an end and families and friends are transitioning back to school, and for some, back to…
Continue Reading »Best Cheese Choices for a Kidney Diet
Kidney patients miss cheese. Bottom line. I work with dialysis patients every day and we talk about cheese A LOT. It is often limited on…
Continue Reading »Dialysis Patients and Thirst: Friend or Un-Friend?
Something called a “thirst drive” is designed into our human bodies. This is the sensation that kicks in and tells us we need to drink…
Continue Reading »Squash: A New Pasta Alternative
Pasta is an excellent low-phosphorus and low-potassium choice when following a kidney diet. However, it is important for people with diabetes and chronic kidney disease…
Continue Reading »Is Everyone Being Phosphatized by too Much Phosphorus?
You are a phosphorus expert! Right? If you doubt me, identify one person in your family who knows more about high phosphorus foods than you….
Continue Reading »Melons and the Kidney Diet: Best Choices
Melons are a juicy treat in the summer, but you need to be aware of the potassium and fluid content if you are on a…
Continue Reading »What is all the Fuss about Phosphorus?
Imagine this. It is time to review your monthly dialysis nutrition lab report with your dietitian. She tells you that your phosphorus level is high….
Continue Reading »A 4th of July Freedom Menu
Happy 4th of July! No matter the holiday, most of us are always excited to have a day for gathering with our family and friends….
Continue Reading »Feeling Itchy with Fishy Phosphorus
Recently during dialysis rounds, a patient who diligently follows his diet and takes his medication as prescribed mentioned to me he was having extreme itching….
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