Category Archives: Diet Management
Tips for Keeping a Healthy Potassium Level
Potassium is an important mineral to the body. We need enough potassium to keep our muscles and nerves working properly. However, too much potassium in…
Continue Reading »Lower Sodium Fast Food Choices
You are out running errands or you are at work and didn’t bring your lunch. Now you need a quick meal. You go to a…
Continue Reading »Slow Cooker or Pressure Cooker Quick Meals
Dialysis can be tough on family dinnertime, especially when you want quick meals. Treatment schedules may make achieving a sit down family meal hard. When…
Continue Reading »New Year’s Resolutions for Healthy Eating
The New Year is a great time to reflect on ways to improve health. So often New Year’s resolutions include a vow to lose weight…
Continue Reading »Coconut Aminos: A Lower Sodium Alternative to Soy Sauce
Dietitians frequently explore new foods looking for suitable swaps to reduce sodium in the foods their patients are choosing. Condiments can contribute extra sodium to…
Continue Reading »Malnutrition and Kidney Disease
When you think of malnutrition, you probably think of a condition caused by a lack of food…starvation. Malnutrition in this form does exist worldwide. However,…
Continue Reading »Peanut Butter in a Kidney Diet Meal Plan
What food is found in three out of four American households, loved by children and adults alike, a great source of protein, and also surprisingly…
Continue Reading »Food Facts Friday: Broccoli
Broccoli is a versatile vegetable that can be enjoyed year round. It is delicious both raw and cooked, as a snack, appetizer, or part of…
Continue Reading »Lower Potassium and Phosphorus Dairy Alternatives
Milk and other dairy products including yogurt and cheese, contain potassium and phosphorus. A person with chronic kidney disease (CKD) may need to limit their…
Continue Reading »Roasting Fall Vegetables for Your Kidney Diet
When the seasons change from summer to fall I look forward to cooler days, the rustling sound of brightly colored leaves, and cooking comforting foods. This…
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