Early phosphorus control is recommended for people with chronic kidney disease
I went to a DaVita Dietitian meeting this week and heard a talk by Dr. Shagun Chopra-Sonthalia, a nephrologist from San Diego, CA. I want…
Continue Reading »Kidney dialysis night time treatment choice helps increase protein nutrition and decrease phosphorus
A recent study by DaVita dietitian Debbie Benner, MA, RD and collaborators reveals that changing to nocturnal dialysis may make it easier for dialysis patients…
Continue Reading »Tempted by Halloween candy? Tips for your kidney diet
Halloween candy is a treat so you may need some Halloween tips to help you stay in control of your kidney diet when tempted by…
Continue Reading »Low Potassium Diet Tips for Kidney Disease
Follow these tips if you are on a low potassium diet.
Continue Reading »Post Tour DaVita
Today’s post is a little off subject, but I thought you might enjoy reading about last week’s ride. I feel a sense of accomplishment after…
Continue Reading »Tour DaVita–a ride to help people at risk for kidney disease
I’ve never been to Michigan…until this week. Back in the spring I dusted off my bicycle and started doing weekly rides in preparation for Tour DaVita,…
Continue Reading »N is for noodles: A kidney-friendly staple
What kind of noodles do you eat? Growing up my family ate egg noodles and spaghetti. As an adult, I’ve discovered a whole world of…
Continue Reading »Renagel® phosphorus binder for dialysis patients replaced by newer version of the drug
The pharmaceutical company Genzyme announced Renagel®, a phosphate binding medication widely used throughout the US, will no longer be distributed in the US after September…
Continue Reading »What does baking soda have to do with kidney disease?
Baking soda, also known as sodium bicarbonate, is a common ingredient in quick breads, cakes and cookies. My grandmother added a little as the final…
Continue Reading »Fish Oil Supplements and Kidney Disease
Eating more fish high in omega-3 fatty acids and taking fish oil supplements may reduce inflammation and cardiovascular disease (CVD)—that’s not a new finding. If…
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