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Is Everyone Being Phosphatized by too Much Phosphorus?
You are a phosphorus expert! Right? If you doubt me, identify one person in your family who knows more about high phosphorus foods than you….Continue Reading »
Kidney-Friendly Diet: Can it Slow Progression of Chronic Kidney Disease?
Have you heard? Making changes within your diet can help slow the progression of chronic kidney disease (CKD). You may have some confusion about what…Continue Reading »
Healthy Eating Tips to Celebrate National Dietitian Day
Happy Registered Dietitian Nutritionist Day to all the dietitians reading today’s post! Today is a celebration for healthy eating! DaVita dietitian Donna Roy interviewed a…Continue Reading »
Dietary phosphorus control to prevent or delay kidney failure
You may have chronic kidney disease (CKD) and not even know it. An estimated 17% of US adults have chronic kidney disease and many are…Continue Reading »
Soy milk or cow’s milk: the best choice for kidney diets
This week one of my online friends sent a question about soy milk versus cow’s milk in the kidney diet. “Which is better for a…Continue Reading »