
Food Facts Friday: Potatoes
Mashed, baked, roasted, boiled, fried…. These are just some of the ways this vegetable is enjoyed year-round. Popular and versatile, potatoes are a staple in…
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7 Tips to Manage Potassium
Potassium is an essential nutrient that plays an important role in regulating the function of our muscles and nerves. It is a mineral that is…
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Transitioning From In-Center Dialysis to Home
Starting on Dialysis Having stage 5 kidney failure or end stage kidney disease (ESKD) and starting on dialysis can be over-whelming. For many people, starting…
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Tips for Preventing Constipation
The other day when the dialysis health care team met with a peritoneal dialysis (PD) patient for their monthly doctor visit, the nephrologist asked the…
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Tips for Making Lasting Changes in the New Year
Finally, it’s 2021! The new year is upon us. For many, a new year can mean new beginnings and changes. Now is a good time…
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Tips for a Kidney-Friendly Holiday Season
Whether you celebrate Christmas, Hanukah, Kwanza, or another holiday, the holidays are always a special time of year. The holidays are a time of family…
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Food Facts Friday: Pomegranates
The holiday season is upon us with the final leaves falling down and the snow starting to fall. The wintery wonderland of the holidays with…
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Food Facts Friday: Coffee Creamers
Is there anything better than a nice cup of coffee in the morning to start your day? There are so many ways to flavor your…
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Gift Ideas for Patients on Dialysis
Without a doubt, the COVID-19 pandemic has been a stressful and isolating experience for many people. Dialysis patients, who already face many obstacles, may be…
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Holiday Fluid Management (Part Two)
In Holiday Fluid Management: Part One we discussed target weight (TW) and interdialytic weight gains (IDWG). In part two, we will discuss ultrafiltration rate (UFR)…
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