Category Archives: Diet Management
Making Breakfast for Dinner
Looking for new meal ideas? Ever thought to make breakfast for dinner? Breakfast foods are delicious eaten any time if the day, are packed with nutrition…
Continue Reading »Pizza: The Best Kidney-Friendly Choices
You may have celebrated National Cheese Pizza Day on September 5th, but did you know October is National Pizza Month? Pizza shows up on your…
Continue Reading »Comparing Kidney Diets: Peritoneal Dialysis vs. Hemodialysis
In any situation, there are pros and cons when deciding between two options. Making the decision for which form of dialysis to treat end stage…
Continue Reading »Benefits of Tracking Dietary Intake
Do you struggle with managing your diet? Does the word diet make you feel a little anxious? Are there certain foods you need to limit…
Continue Reading »Lower Sodium intake: A Gradual Change
“Oh I don’t add salt to my food” is something registered dietitians hear often when talking to people about lower sodium or limiting their salt…
Continue Reading »Peritoneal Dialysis and Fluid Goals
Peritoneal dialysis (PD) patients are usually able to have a less restrictive meal plan than those on hemodialysis (HD). This is due to doing treatments…
Continue Reading »Go Low: Lower Potassium Fruit and Vegetable Choices
Summertime is here and full of fresh fruit and vegetable choices. While these fresh foods are packed with healthy vitamins and minerals, some produce choices…
Continue Reading »Food Facts Friday: Corn for a Kidney Diet
The newest Food Facts Friday post is all about corn. One of the wonderful things about corn is all the different ways it can be…
Continue Reading »Food Facts Friday: Blueberries in the Kidney Diet
July is National Blueberry Month! Add blueberries to your menu. Summer is the perfect time of year to enjoy delicious, fresh, seasonal produce. Naturally low…
Continue Reading »Tips for Following a Kidney Diet
Following a kidney diet takes education, diet tools and resources, and help from family and healthcare teams. Learning more about the “whys” of the diet…
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