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How to deal with thirst when it’s hot
July and August are two of the most challenging months for people following a limited fluid allowance. When the weather heats up, you may find yourself getting…
Continue Reading »Positively Thanksgiving: Kidney Diet Tips to Keep You on Track
It’s almost here—my favorite fall holiday! Maybe it’s the cooking or the fact there are no presents to buy, or maybe it’s the memories of…
Continue Reading »Dietitian’s Best Kidney Diet Tips
Several weeks ago I was traveling to a meeting in North Carolina with two other DaVita dietitians. Our conversation led to discussion about what is…
Continue Reading »Labor Day Weekend: Tips for Kidney Patients to Stay on Track
Happy Labor Day! Who doesn’t look forward to a 3-day weekend? (Perhaps that’s why we officially celebrate most of our holidays on Mondays.) For some…
Continue Reading »Kidney Diet Tips for a Healthy Thanksgiving
My favorite holiday is almost here again. I’ll be traveling from California to Tennessee to visit family and friends, help prepare dishes for the family…
Continue Reading »Staying on Track with Your Kidney or Dialysis Diet: Match Your Mind Set
Last time I blogged about the kidney diet reality and goals. This week is all about how your mind set helps you stay on track. There are…
Continue Reading »The Reality of Following Your Kidney Diet: Thoughts from the Renal Dietitian
I’ve noticed some confusion around what to include and exclude on the renal diet for dialysis and chronic kidney disease, especially when it comes to…
Continue Reading »DaVita.com Kidney Diet Recipes–a New Look
DaVita has revamped davita.com with a great new look. You’ll find reorganization that makes it easier to find kidney education articles and other content to…
Continue Reading »Is Watermelon Safe for a Kidney Diet?
This week a question came up about watermelon in the dialysis diet. Some patients are told to avoid watermelon while others are told it’s ok…
Continue Reading »How much salt do you use?
If you have kidney disease or are at risk one question to ask yourself is “How much salt do you add in cooking or at the…
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