Understanding sodium listings on food labels for those with kidney disease
Have you ever wondered what the cutoff is for a high- or low-sodium food? Food labeling laws provide the following guidelines: Sodium-free: less than 5 mg sodium per serving Very…
Continue Reading » List of Kidney Diet Cookbooks
Have you tried using a kidney diet cookbook? Most include kidney-friendly or dialysis-diet recipes, seasoning ideas and helpful tips on the pre-dialysis and dialysis diet…
Continue Reading » Why is sodium limited in the dialysis diet?
Foods high in sodium can make you very thirsty. Excess sodium may also increase blood pressure and contribute to fluid retention. For people on dialysis…
Continue Reading » Are phosphorus binders really that important in the dialysis diet?
For people on dialysis too much phosphorus can harm their hearts and make bones weak. Excess phosphorus is normally removed by working kidneys through urine….
Continue Reading » How to get your nutrients on a kidney diet
People on dialysis and those with chronic kidney disease who are not yet on dialysis are usually given a special diet to eat. Many foods…
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