Kidney Diet Tips

DaVita Eats Videos with Chef Bonanno

chef-frank1_1-smallHave you ever wished for a chef in your kitchen to help prepare easy home-cooked meals? Now there is something almost as good. DaVita now offers cooking videos by Chef Frank Bonanno, one of Denver’s most popular chefs. The latest DaVita Eats videos feature Chef Bonanno in his home, showing how to make 5 easy dishes. Plus, he shares his favorite chef’s tips. Each dish is low in sodium and includes flavorful seasonings and fresh ingredients. Even for a novice cook, Chef Bonanno’s basic cooking techniques are easy to put into practice. Pick your favorite, watch the video then start cooking!

Oven Baked Chicken Thighs

Flank Steak

Slow Cooker Braised Short Ribs

Roasted Salmon Fillets (in the toaster oven)

Grilled Chicken, Asparagus and Corn

Sara Colman, RDN, CDCES

Sara Colman, RDN, CDCES

Sara is a renal dietitian with over 30 years experience working with people with diabetes and kidney disease. She is co-author of the popular kidney cookbook "Cooking for David: A Culinary Dialysis Cookbook". Sara is the Manager of Kidney Care Nutrition for DaVita. She analyzes recipes and creates content, resources and tools for the kidney community. In her spare time Sara loves to spend time with her young grandson, including fun times together in her kitchen.